Latest Thought~

Oh my! Cooking is extremely difficult, and tiring...plus add the heat! I have total respect for cooks, and now understand why you're so tired. :bepraised:

Yes, it beat being jobless too!
 
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Oh my! Cooking is extremely difficult, and tiring...plus add the heat! I have total respect for cooks, and now understand why you're so tired. :bepraised:

Yes, it beat being jobless too!
:Imo: Thanks, then kneel down before me...

...:lol: Was joke, not seriously^^!

What do you make right now, except your job...?:toohot:
 
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[MENTION=29193]nanashi1[/MENTION] ~ my bad with the double posting :sowwy:

You mean as a hobby. Unfortunately, I'm not an artist, so my hobbies are reading, traveling and within the last two years starting playing otome games. I had been playing just JRPG games until I learned about otome games.

[MENTION=10646]unownHGSS[/MENTION] ~ I know you haven't tackled, but I'm getting prepared.

I'm doing well, enjoying the daily life.
 
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my bad with the double posting :sowwy:

You mean as a hobby. Unfortunately, I'm not an artist, so my hobbies are reading, traveling and within the last two years starting playing otome games. I had been playing just JRPG games until I learned about otome games.

Hmm... Okay, okay... I'll not with you harsh be now - Relax^^!

Well, I've your uploads already since long checked, where then just 1+1 together calculated had - Means: That you're a Otome-Player.
 
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Jelly-filled Donut wrote on Otokonoko's profile.
Sorry, Otokonoko. Do you still have this to reupload? It's quite an old one.
お姉ちゃん催眠ビフォーアフター
Jelly-filled Donut wrote on Ryzen111's profile.
Btw, Ryzen111. Do you happen to have the latest update for this? They added extra content and bug fixes to it.
まものす to [v24.09.11 (v1.22)]

Also, could you reupload this? I'll be patient, thanks.
妻しぼり
The Ice Cream Grammar by Alessio Piantanida is a practical guide for chefs and artisans, exploring the science, history, and artistry of ice cream and gelato. Detailing ingredients, processes, safety, and recipes, it empowers professionals to master techniques and craft innovative, high-quality frozen desserts with confidence.

[h4][/h4]