[LPW #65] Ehh~!? Why do I have to?? Okay Fine!!!

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fair enough, it doesn't look like there is a course im interested in for college, none for military preparation or that are around
 
...Anyway, in your state is the hell go, Samy...:goodtea:~>
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O-kaeri Unown-kun...:goodtea:~>
 
just need a background for a deadman wounderland sig, but i think ill start on it tomorrow XD
 
...:goodtea:~>
Hmm something happening here besides the piles of trouble?
...Because of the fire on your state, Samy - I hope, that you not in the near at such disaster place are...:goodtea:~>
 
think i might continue watching naruto, can anyone tell me roughly what episode im on cuz i forgot

he is learning to control the wind
 
Blood kills? O.o

Hmm... fire... havent really heard much of it... some mentions though...

Going to go nap =w=
 
Yep, fire Samy... Well, okay - have good nap then, bye Samy...:goodtea:~>
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Welcome, and g'aternoon at you, Infa-kun:hi:
 
sam really is a neko :3 catch ya in a bit, and watch deadman wonderland

thanks unown XD
 
Okies Cya and have fun Zad~

Edit: @Bro
I didn't have time to play today.
I'll do so in a bit :3
 
i havent even gotten to the first choice to start taking a route...
 
ill just be watching anime, ill flick back after each episode
 
@zad
If you're playing Grisaia no Kajitsu too..prepare for a looooong read. It's huge :3
 
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Jelly-filled Donut wrote on Otokonoko's profile.
Sorry, Otokonoko. Do you still have this to reupload? It's quite an old one.
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Jelly-filled Donut wrote on Ryzen111's profile.
Btw, Ryzen111. Do you happen to have the latest update for this? They added extra content and bug fixes to it.
まものす to [v24.09.11 (v1.22)]

Also, could you reupload this? I'll be patient, thanks.
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The Ice Cream Grammar by Alessio Piantanida is a practical guide for chefs and artisans, exploring the science, history, and artistry of ice cream and gelato. Detailing ingredients, processes, safety, and recipes, it empowers professionals to master techniques and craft innovative, high-quality frozen desserts with confidence.

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