[MENTION=7722]Second_Flight[/MENTION]: Been busy, went yesterday to buy a car to myself. Now work, work, work and work..
I'm so fatigued that I usually take a nap straight out when I get home.. so, that's pretty much it. :)
But now, It'll settle down since this weekend it's christmas eve.
The Ice Cream Grammar by Alessio Piantanida is a practical guide for chefs and artisans, exploring the science, history, and artistry of ice cream and gelato. Detailing ingredients, processes, safety, and recipes, it empowers professionals to master techniques and craft innovative, high-quality frozen desserts with confidence.