Greetings friends around the WORLD..YOU THINK YOU, THE END OF THE WORLD

So much destruction in the last pages! I got awesome powers! like a boss!
 
:blushing: hrrmm... HHRRRMMM.... must hold on a little... or i get to much blood in my face! :x
going to look like a tomato
 
i am scared of apples...
...le last post it is :goodtea:
 
Apples... are ok i guess... but there is better fruit to find
 
I like sour fruit more... like oranges or limes (mostly used for cooking).

Watermelon is also a plus as well as tamarind.
 
  • Like
Reactions: Hideki
[MENTION=18465]renano[/MENTION] i.. i... i think youre amazing.... i love sour fruits! :blushing: lemon, orange and watermelon are my favourites...
 
[MENTION=12156]Hideki[/MENTION]

Wow... you do? I'm very happy to meet another person who enjoys sour fruit too. It's great we like watermelon too.

Even if the world ended, I'm glad I met you.
 
That blush is really killing me... in a good way of course.
 
:blushing: I´ts becouse you say such nice things.... hauu.... :blushing:
 
I can't stop pressing the like button either~ XD
 
Thank you for the compliment~

You can be quite adorable yourself you know~

98ff32fd243ed8436025757b621ffbcd.jpg
 
:surprised: I-im.... eheheh.... ehehh... :blushing: [MENTION=18465]renano[/MENTION]

apoemtoremember.jpg
 

Users who are viewing this thread

Latest profile posts

Jelly-filled Donut wrote on Otokonoko's profile.
Sorry, Otokonoko. Do you still have this to reupload? It's quite an old one.
お姉ちゃん催眠ビフォーアフター
Jelly-filled Donut wrote on Ryzen111's profile.
Btw, Ryzen111. Do you happen to have the latest update for this? They added extra content and bug fixes to it.
まものす to [v24.09.11 (v1.22)]

Also, could you reupload this? I'll be patient, thanks.
妻しぼり
The Ice Cream Grammar by Alessio Piantanida is a practical guide for chefs and artisans, exploring the science, history, and artistry of ice cream and gelato. Detailing ingredients, processes, safety, and recipes, it empowers professionals to master techniques and craft innovative, high-quality frozen desserts with confidence.

[h4][/h4]