The TV show "LIFE IS MONEY" explores the economics behind popular "all-you-can-eat" and "all-you-can-pack" deals in Japan. One segment features a fish market in Yokosuka offering unlimited fresh fish for just ¥540. Customers pack bags with the day's catch, such as skipjack tuna and blue jack, raising questions about profitability. Another segment highlights a store in Chiba selling pre-packaged snacks for ¥500, where customers stock up on items normally priced at ¥128. Despite some customers buying up to 40 packs, the store continues this promotion for reasons beyond immediate profit. Finally, the show examines an all-you-can-eat shabu-shabu restaurant with courses ranging from ¥1,539 to ¥3,959. The restaurant, part of the Skylark Group, reveals how they manage to offer such deals and which meats provide the best value for customers.
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